Main Menu

Partnering with people who are as passionate as us…

    • Breakfast

      All-Day

    • Cinnamon Waffles

      18

      Cinnamon Waffles w/ Vanilla Bean Ice-cream, Waffle Cone, Seasonal Fruits, Maple Syrup

    • Classic Bacon & Egg

      10

      w/ Toasted Milk Bun. Go Double - $5

    • Elevated Toastie

      19

      w/ Wood-Smoked Scamorza Cheese, Prosciutto, Vincotto & Petite Bouche

    • House-made Coconut Crumble

      16.9

      Vg, Ha

      Coconut Crumble w/ with Organic Yogurt, Seasonal Fruits, Fresh Strawberries, House-made Coconut Crumble, Passion fruit Pulp & Healthy Seeds.

    • Hummus Dip

      12

      w/ Heirloom Tomato and House-baked Focaccia

    • Hummus Toast

      18

      V, Vg, Ha

      w/ Green Pea Hummus, Heirloom Cherry Tomatoes, Dusted Beetroot Powder, Pumpkin Seeds, Vincotto, Herb Mix

    • Open Omelette

      19.9

      Open Omelette w/ Semi-dried cherry tomato, Wild mushroom mix, harissa, dehydrated prosciutto

    • Vegetarian Open Omelette

      18.9

      Vg, Ha

      Vegetarian Omelette w/ julienne zucchini, mushrooms, green peas, harissa, petite bouche

    • Wild Mushrooms

      19

      Vg, Ha, Can be Vegan

      Wild Mushrooms w/ porcini dust, Portobello Mushrooms, ricotta, Truffle Oil, fried sage.

    • Lunch (Available from 11:45am)

    • Beef Cheeks

      26

      Ha, GF

      w/ Beef Cheeks Sauce, Baby Dutch Carrots, Petite Bouche, Roasted Caramelised Onion, Truffle Oil

    • Caesar Salad

      20

      Fried Chicken, Hard Boiled Egg, Lettuce Salad, Parmesan Cheese, Bacon, Rosemary Croutons and our Caesar Sauce.

    • Field Salad w/ Portobello Mushroom

      18

      V, Vg

      Kale, Green Peas, Fennel, Dutch Carrots, Orange, Vincotto, Salt & Pepper, Sourdough, Deep Fried Portobello Mushroom

    • French Fries

      8.5

      Vg, Ha

      Served with Aioli and/or Ketchup

       

    • Garlic Focaccia

      8

      House-baked Focaccia in our Garlic Butter

    • Gnocchi Napoletana

      22

      Vg, Ha

      Gnocchi in our home-made Napoletana Sauce, Garnished with Shaved Parmesan Cheese & Micro-herbs.

    • Marinated Mixed Olives

      8

    • Prawns Ravioli

      29

      Ha

      Prawn Ravioli hand-made from scratch w/ our lemon butter sauce.

    • Salmon Fillet

      28

      Ha

      w/ Carrot/Lemon Puree, Fennel and Heirloom Tomato, Gremolata Sauce, Green Peas, Beetroot Powder, Wedge of Lemon

    • The Blues Burger & Fries

      23

      Pulled Pork, Home-made Beetroot Sauce, Pickled Spanish Onions, Sliced Tomato, Mixed Cabbage Salad and Ketchup served with a side of Fries.

    • The Olympic Burger & Fries

      23

      Beef Patty, Hard Boiled Egg, Tomato Relish, Double Sliced Tomatoes, Lettuce Salad & Mayonnaise Served with a Side of Fries.

      Double Patty - $5

    • Antipasto (Evening)

    • Arancini - 5 Cheese

      16

    • Borgo Salami

      12.5

      100 grams

    • Burrata & Heirloom Tomato

      14.5

      100 grams of Soft Cheese Served with Heirloom Tomato

    • Calamari Fritti

      20

       Fresh, in-house Salt & Pepper Calamari w/ Aioli

    • Carciofini sott'olio

      9

      Marinated artichokes

    • Cerata Anchovies

      12.5

      Served with 5 Grain Artisan Sourdough

    • French Fries

      8.5

      Vg, Ha

      Served with Aioli and/or Ketchup

       

    • Garlic Focaccia

      8

      House-baked Focaccia in our Garlic Butter

    • Home-made Focaccia Genovese

      8.5

      Vg, Ha

      Served with Pinzimonio (Balsamic & Olive Oil)

    • Marinated Mixed Olives

      8

    • Mortadella

      10.5

      100 grams

    • Prosciutto

      12.5

      100 grams

    • Ricotta

      10

    • Sourdough Bread

      4

    • Handmade Pasta

    • Gnocchi Napoletana

      22

      Vg, Ha

      Gnocchi in our home-made Napoletana Sauce, Garnished with Shaved Parmesan Cheese & Micro-herbs.

    • Lasagna Emiliana

      24

      Classic Lasagna, layered with our house-made lasagna sheets, bechamel, tomato mix and mince beef & pork

    • Prawns Ravioli

      29

      Ha

      Prawn Ravioli hand-made from scratch w/ our lemon butter sauce.

    • Tagliatelle al Ragu

      25

      Handmade Tagliatelle in our Ragu Bolognese (Contains Pork)

    • Evening Menu

    • Beef Cheeks

      26

      Ha, GF

      w/ Beef Cheeks Sauce, Baby Dutch Carrots, Petite Bouche, Roasted Caramelised Onion, Truffle Oil

    • Caesar Salad

      20

      Fried Chicken, Hard Boiled Egg, Lettuce Salad, Parmesan Cheese, Bacon, Rosemary Croutons and our Caesar Sauce.

    • Field Salad w/ Portobello Mushroom

      18

      V, Vg

      Kale, Green Peas, Fennel, Dutch Carrots, Orange, Vincotto, Salt & Pepper, Sourdough, Deep Fried Portobello Mushroom

    • Rocket Salad

      15

      Rocket, Shaved Parmesan, Cherry Tomatoes, Balsamic Vinegar of Modena & Olive Oil.

    • Salmon Fillet

      28

      Ha

      w/ Carrot/Lemon Puree, Fennel and Heirloom Tomato, Gremolata Sauce, Green Peas, Beetroot Powder, Wedge of Lemon

    • The Blues Burger & Fries

      23

      Pulled Pork, Home-made Beetroot Sauce, Pickled Spanish Onions, Sliced Tomato, Mixed Cabbage Salad and Ketchup served with a side of Fries.

    • The Olympic Burger & Fries

      23

      Beef Patty, Hard Boiled Egg, Tomato Relish, Double Sliced Tomatoes, Lettuce Salad & Mayonnaise Served with a Side of Fries.

      Double Patty - $5

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Pasta Menu

Partnering with people who are as passionate as us…

Drinks Menu

    • Hot

    • ADD

      Large $0.50 | Strong $0.50 | Decaf $0.50 | Soy/Almond $0.90 | Syrup $0.90

    • Affogato

      5.50

    • Americano

      4

    • Cappuccino

      4

    • Chai Latte

      4.50

    • Espresso

      3.50

    • Flat White

      4

    • Hot Chocolate

      4.50

    • Latte

      4

    • Macchiato

      3.50

    • Masala Chai

      5.50

    • Mocha

      4.50

    • Piccolo

      4

    • Tea

      4.50

      English Breakfast, Peppermint, Green, Earl Grey, Chamomile

    • Cold

    • Cold Press Juice

      7

      Super Green (Lemon, Pear, Kale, Ginger & Cucumber)

      Ruby Tuesday (Pear, Watermelon, Apple, Lime & Rhubarb)

      Endless Summer (Pineapple, Lemon & Cayenne Pepper)

    • Fresh Fruit Smoothies

      7.90

      Banana, Mango or Mixed Berry

    • Freshly Squeezed Juice

      7

      Orange or Carrot

    • House Made Egyptian Rose Ice Tea

      7

    • Iced Coffee

      6.50

    • Iced Latte

      6

    • Milkshake

      6.50

      Vanilla, Strawberry, Chocolate or Caramel

    • Sparkling Cold Pressed Sodas

      7

      Ginger, Mint or Grapefruit

    • Wide range of soft drinks also available.

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The Chefs Selections